Easy Sweet Rolls


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Member since 2006
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Serves 8 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1/2 lb. refrigerated biscuit dough
1/2 cup prepared lemon pudding
1 Tbs. plus 1 tsp. strawberry jam


Directions

Preheat oven to 375°F. Without unrolling, remove rolls from package and cut into 8 slices.


Press or roll on lightly floured surface to 3-


1/2 inch circles.


Transfer to an ungreased baking sheet. Spoon about 1 tablespoon pudding in center of each roll. Bake 8-10 minutes.


Cool slightly and spoon a little strawberry jam in center, if desired. Serve warm.


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