EASY TACO PIE
- 1 pound ground beef, browned, crumbled & drained
- 1/2 cup onion, chopped
- 1/2 envelope taco seasoning mix
- 1 can chopped green chilies, drained
- 1 cup milk
- 2 eggs
- 1/2 cup baking mix
- 3/4 cup shredded mexican cheese
Heat oven to 400°.
Grease 9-inch pie pan.
Mix ground beef and seasoning mix.
Spoon into pie plate; top with chilies.
Stir milk, eggs and baking mix until blended. Pour into pie pan.
Bake about 25 minutes or until knife inserted in center comes out clean.
Sprinkle with cheese.
Bake 8 to 10 minutes longer.
Cool 5 minutes.