More Great Recipes: Christmas | Lettuce/Vegetable | Thanksgiving

Easy Veggie Salad


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Member since 2007

Serves 20 | Prep Time 10 | Cook Time

Ingredients

1 head of broccoli
1 head of califlower
1 cup of mayo
1/2 cup vinegar
1/2 cup sugar
1/2 cup oil
1 small jar pimentos
salt & pepper to taste


Cut veggies into bite-sized pieces.


Wash veggies.


Place in large bowl with lid.


In a small mixing bowl, mix mayo, vinegar, sugar, oil, salt, pepper and pimentos.


Pour over veggies and refrigerate overnight, then serve.


Pairs Well With


Notes

This has been a favorite of my kids since they were little! So easy to make and taste great!

A dash of local for every season
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