Easy pretzels


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Serves | Prep Time | Cook Time

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Ingredients You'll Need

1 loaf frozen bread dough, thawed
1 slightly beaten egg white
1 Tsp salt
coarse sal


Directions

On flour surface, roll dough into a sqaure. Cut dough into 30 strips, roll each strip between your palms into a long rope. Shape into pretzels by tying in a loose knots and looping ends through. pinch to seal. Let stand for 30 minutes. mix egg white and water; brush mixture on pretzels and sprinkle with coarse salt. Bake on greased cookie sheet at 350 degrees for 17 minutes or until pretzels are golden brown.


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