Edmond's Banana Loaf


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Serves 10-12 slices | Prep Time 15 | Cook Time 45-55

Why I Love This Recipe


Ingredients You'll Need

1 3/4 cups self raising flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup sugar
2 eggs
1/4 cup milk
75 g butter, melted
1 cup mashed banana (approximately 2 bananas)


Directions

Sift flour, baking soda and salt into a bowl.


Mix in sugar.


In another bowl beat eggs.


Stir in milk, butter and banana.


Mix quickly into dry inredients, stirring until ingredients are just combined.


Spoon into a greased and lined 22cm loaf tin.


Bake at 180C (350F) for 45-55 minutes.


Leave in tin for 10 minutes before turning out onto a wire rack.


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