More Great Recipes: Breakfast

Egg Puff


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

10 eggs
1/2 cup flour
1 tsp. baking powder
1/2 tsp. salt
1/2 cup (one stick) margarine, melted
1 can (4 oz) diced green chile
1 lb. jack cheese
1 lb. cottage cheese


Beat eggs until lemon color.


Add flour and other ingredients; blend well.


Pour in well greased 9x13 pyrex dish.


Bake at 350 for 35 minutes. Serves 10-12


Serve with salsa on the side


Pairs Well With


Notes

My Dad always makes this for potlucks and large group brunches.

You can add turkey, ham or broken bacon pieces to the recipie for a non-veggie version.

A dash of local for every season
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