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Egg Salad With Vegetables


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Member since 2007

Serves 2 sandwiches | Prep Time 10 | Cook Time 20

Ingredients

3 hard-cooked eggs 2 tablespoons minced carrot
2 tablespoons minced green bell pepper
1 tablespoon minced celery
1 tablespoons minced red onion
1 tablespoon capers, drained and rinsed


Mash the eggs with a fork. Add the carrot, bell pepper, celery, onion, and capers; toss. Stir in the dressing. Taste and adjust the seasoning.



Prep Time: 10 mins


Cook Time: 20 mins to boil eggs


Servings: 2 sandwiches


Pairs Well With


Notes

Can use any dressing you want. I like the dill salad dressing on mine.

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