More Great Recipes: Lettuce/Vegetable | Salad | Side Dish

Egg and Onion Salad Recipe


User Avatar
Member since 2006

Serves 6 | Prep Time | Cook Time

Ingredients

1 head of lettuce (washed and torn into pieces)
Vinaigrette dressing
4 medium Spanish onions (sliced in rings)
8 hard boiled eggs (sliced in ovals)
1 bunch asparagus tips (blanched)
1/3 cup grated parmesan cheese


Toss the torn lettuce with the vinaigrette dressing in a mixing bowl.


In a separate salad bowl, alternate layers of the lettuce, onion, eggs, asparagus tips, and parmesan cheese. If you prefer, you may add vinaigrette dressing in between the layers, too.


Chill in the refrigerator.Serve Cold.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11261 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51076 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls