Add to Recipe Box
Print
- Cooking Time:
- Servings:
- Preparation Time:
Ingredients
- 1cup milk
- 1cup sugar
- 2cups flour
- ½cup shortening
- ¼tsp salt
- 1tsp baking powder
- ½tsp baking soda
- 1tsp cinnamon
- 1tsp allspice
- 1tsp nutmeg
Directions
- Cream sugar and shortening. Sift flour, measure, and sift with baking soda, baking powder, salt, and spices. Add alternately with milk to first mixture. Beat thoroughly. Pour into well greased loaf pan. Bake in moderate oven at 375 degrees for about 45-50min.
Notes
This is another cake from my great grandmother. This is a great recipe for those who can't eat eggs or don't like to use eggs. I hope you like it.
Presented by
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Recipes in Rotation with Douglas E. Welch
Disney's Tinker Bell "Secret of the Wings Cookbook"
Oliver & Grandson's Cajun and Southern Creations
See More
Super-Simple Snickers Pies
Cilantro Pork Tamales
PUmpkin Carrot Swirl Bars
See More
