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EGGNOG CAKE

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EggNog Cake


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CATEGORIES

Cake  Dessert 

INGREDIENTS

  • 1 pkg. yellow cake mix
  • 1 cup egg nog
  • 1/4 cup oil
  • 3 eggs
  • 2 Tbsp. whiskey
  • 1 tsp nutmeg

DIRECTIONS

Beat all ingredients 3 minutes at medium speed. Put into a Bundt pan sprayed with Pam w/ flour. Bake 350 degrees for 38-43 minutes.


Cool 10 minutes in pan and then remove from pan and let cool.


Frost with cream cheese icing.


Sprinkle with grated nutmeg if desired.


RECIPE REVIEWS

dewelch
Dec/27/2009 03:12 pm dewelch
Looks, smells and tastes great! Great way to use of leftover eggnog after the holidays.

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