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Eggnog


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

4 cups skim milk, divided
1 (1 oz.) pkg. instant sugar-free vanilla pudding mix
1 cup egg substitute
1 tsp. vanilla extract
1/4 tsp. salt
1/4 tsp. ground nutmeg


In a medium bowl combine 2 cups milk and pudding mixture. Stir well until thickened. To the pudding add remaining 2 cups milk and egg substitute; mix well. Stir in vanilla extract, salt and nutmeg until well blended and coats a spoon. Refrigerate overnight.


Pairs Well With


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