EGGNOG

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 cups cold milk
  • 4 eggs
  • 4 tsp. sugar
  • 1 tsp. vanilla
  • nutmeg

Directions

  • Combine all ingredients except the nutmeg in a blender. Cover and blend on a high speed. Pour into serving glasses and sprinkle a little nutmeg on top of each. Makes 3 cups

Notes

Categories: Non-alcoholic 
© 2006-2014 BakeSpace, Inc. All Rights Reserved