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Eggroll Bake - Made with Leftover Eggroll Stuffing


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Member since 2007

Serves 4 | Prep Time 5 | Cook Time 60

Ingredients

2 cups left over eggroll stuffing mix (what you roll in the wrappers)
2 eggs, beaten
1/2 cup all purpose flour


Mix all ingredents til well combined.


Bake in a preheated 350 degree oven for 45 minutes to 1 hour.


Pairs Well With


Notes

I always have leftover eggroll stuff when I make eggrolls and since everyone raves about my eggrolls and I hate wasting, I came up with this easy fix and my family loved it!

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