EGGS WITH LEGS

 

  • Cooking Time:
  • Servings: 1
  • Preparation Time:

Ingredients

  • 2 eggs
  • 1 Tbsp reduced-fat cream cheese
  • Whole-grain pita pocket
  • Salsa

Directions

  • Lightly beat 2 eggs in a small cup. Add 1 Tbsp reduced-fat cream cheese. Microwave about 1 minute until cooked, stirring halfway through. Spoon into half of a whole-grain pita pocket and add some salsa.

Notes

Categories: Eggs  Low Fat 
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