More Great Recipes: Main Dish

Elk and potatoes


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

4 Elk Steaks
8 Potatoes
2 Tbl butter
2 Tbl garlic seasoning (two sisters)
pepper to taste


Peel and chop potatoes.


Cut Elk into bite size peices


In a pan melt butter and add garlic. Simmer


Add potatoes flipping to brown


In other pan brown elk


When elk is almost done transfer to potatoe pan and cook for 15 minutes.


Pairs Well With


Notes

A dash of local for every season
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