- Cooking Time:
- Preparation Time:
- 1 part peanut butter
- 1 part non-instant powdered skim milk
- 1/4 C torula yeast
- Small amount of honey, sugar, or syrup
- Mix peanut butter and skim milk with minimal honey, sugar, or syrup.
- Add yeast.
- Mix, then knead.
- Form into balls.
NotesStart with 1/4 cup yeast to 2 cups peanut butter and work up.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Rainbows Of Vegan Love
Cooking with THE HOLMES SISTERS Volume 1 "As seen on 3ABN"
Cooking for a CureSee More
STUFFAT TAL-QARNIT (Octopus Stew)
Frosted Apple Cinnamon Bars
BANANA WELLINGTONSSee More