Elvia's Frozen Pina Coladas
Why I Love This Recipe
Ingredients You'll Need
1/2 Liter of Rum,
1 Can coconut cream
1-20 ounce can crushed pineapple (in natural juice)
3 large cans of pineapple juice (fill to the top of the bucket)
Mix all ingredients in a (recycled frozen margarita) bucket and place in freezer overnight.
Let sit out for 20 minutes and stir before serving.
Questions, Comments & Reviews
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