ELVIS PRESLEY'S BAKED HAM

 

  • Cooking Time: Varies on ham
  • Servings: 12
  • Preparation Time: 5 minutes

Ingredients

  • 6 pound ham
  • 1 tablespoon mustard
  • 1 cup molasses
  • 1 can coke
  • 1 can pineapple rings drained (keep the juice)

Directions

  • Preheat oven to 425 degrees.
  • Mix mustard, pineapple juice, molasses and coke together.
  • Place ham in medium sized roasting pan.
  • Baste with glaze bake in oven basting every 10 to 15 minutes until done.
  • Bake according to directions on ham package it is different times for bone in hams.

Notes

I got this recipe from a good friend, she is a BIG Elvis fan. I've made this ham many times and it always turns out great!!

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