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ELVIS PRESLEY CAKE

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Elvis Presley Cake

 


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Dessert 

INGREDIENTS

  • 1 pkg yellow cake mix
  • 1 (20 oz) can crushed pineapple
  • 1 stick margerine
  • 1 (3oz) pkg cream cheese
  • 1 box 10x Sugar
  • 1 c chopped nuts

DIRECTIONS

Grease layered cake pan.


Bake cake according to directions on box


Boil pineapple and pour over hot cake. Let cool.


Mix cream cheese, 10x sugar and spread on cake.


Sprinkle over cake.

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