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Ember Day Pie


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Member since 2009

Serves 6 | Prep Time 15 | Cook Time 60

Ingredients

1 premade pie crust (1/2 box)
6 eggs
1 large onion, chopped
2 cups shredded mozarella or cheddar
3/4 cup raisins
2 tbsp minced fresh parsley (2 tsp if using dried)
2 tbsp minced fresh sage (1 tsp if using dried)
1 tsp salt


Preheat oven to 350 degrees.


Set pie crust into pie pan.


In a bowl, mix eggs, onion, cheese, raisins, parsley, sage, and salt.


Pour mixture into pie crust and bake for 60 minutes.


Pairs Well With


Notes

This is a savory ancient recipe from medieval times adapted for today's dinner. Great for students who are learning about the Middle Ages -- we used it in our own Medieval Feast!

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