More Great Recipes: Cheesecake

English Toffee Cheesecake


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

CRUST
1 1/2 cups graham cracker crumbs
1/2 cup toasted almonds, finely chopped
1/2 cup English toffee bits
2 tablespoons dark brown sugar, firmly packed
1/4 teaspoon salt
6 tablespoons unsalted butter, melted
FILLING
4 8 ounce packages cream cheese, room temperature
1 cup dark brown sugar, firmly packed
4 large eggs
1 tablespoon vanilla
1/4 teaspoon almond extract
8 ounces English toffee, 1/2" cubes
TOPPING
1 16 ounce sour cream
1/2 cup sugar
1 teaspoon vanilla
Assorted colored candies for decorating.


FOR CRUST: Preheat ovoen to 350 degrees. Mix first 5 ingredients in medium bowl. Add butter; stir until moist clumps form. Press mixture over bottom and 1 inch up sides of 10" springform pan. Bake crust until just set, about 5 minutes. Set aside. Reduce oven temperature to 325 degrees.



FOR FILLING: Beat cream cheese and sugar in large bowl until blended. Beat in eggs, one at a time, blending well after each addition. Beat in both extracts. Pour half of mixture into prepared crust; sprinkle with toffee pieces. Pour remaining mixture over. Bake until edges are puffed but center is barely set, about 55 minutes.



MEANWHILE, PREPARE TOPPING: Mix sour cream, sugar and vanilla in medium bowl until smooth. Pour topping over hopt cheesecake. Bake cake until topping is just set, about 5 minutes. Transfer to rack; cool 10 minutes. Run knife between cake and pan sides. Chill cake uncovered overnight.



Remove pan sides and place cake on platter. Garnish top with candies.


Pairs Well With


Notes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51066 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

445 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11238 Downloads
FREE
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies