More Great Recipes: Beef | Main Dish

Everything Meatloaf


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1.5-2 lbs 90/10 groundmeat
1 white onion diced
1 green pepper diced
1 handful of spinach chopped
1 handful of shredded carrots
1/2 cup parmesan cheese
1/2 cup BBQ sauce (you will need more for on top)
2 eggs


First, I sautee the onion, pepper, spinach, and carrots in 1 tsp of olive oil. Let cool. Mix all ingredients in with the meat and put in a Corningware or Pyrex dish (this recipie does not work in a metal dish). I cover with either the lid or foil and bake at 400 for 45 minutes-1 hour. About 10 minutes before the baking is complete, I baste the top with BBQ sauce.


Pairs Well With


Notes

Note-you can add whatever veggies you want. I am a big fan of sneaking spinach into my family and they cannot taste it AT ALL. I have also added cheddar cheese into the meat mixture which is yummy too!

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