Exotic Salmon


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Serves | Prep Time | Cook Time

Why I Love This Recipe

Submitted by Norma Mendoza, Manufacturing


Ingredients You'll Need

Fresh Salmon Filets
Garlic
1 TBSP Olive Oil
Salt
Rosemary


Directions

Make small holes in the salmon filets so the seasonings penetrate.


Add garlic, rosemary, and salt.


Add olive oil to a skillet and place the thick part of the salmon face down.


Add additional rosemary and cook slowly until the salmon is cooked.


Flip the salmon over and cook the other side.


Pairs Well With

Serve this with mashed potatoes, made with new potatoes, or with wheat rice and a salad.


Questions, Comments & Reviews



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