More Great Recipes: Breakfast

Extra Blueberry Pancakes


User Avatar
Member since 2009

Serves | Prep Time | Cook Time

Ingredients

3/4 c. flour
2 tbsp. sugar
1 tsp. baking powder
1/2 tsp. salt
1 tbsp. margarine
1 egg
3/4 c. milk
1/2 c. blueberries, washed and drained


In a large bowl, sift together the flour, sugar, baking powder, and salt. Set the bowl aside.


Melt the margarine in a small saucepan.


Crack the egg into a medium-size bowl, then add the milk and melted margarine.


Whisk until everything is well mixed.


Add the flour mixture to the egg mixture. Whisk again until both mixtures are blended together.


Put extra margarine in the saucepan and heat it on the stovetop on medium heat. It is hot enough when the margarine starts to bubble.


Use a measuring cup or a small ladle to spoon the batter into the pan. Put some blueberries on top of each pancake.


Cook your pancakes on medium heat until small bubbles appear on the top.


Use a spatula to see when your pancakes are light brown on the bottom. When they are, flip them over with the spatula.


Cook for another few minutes until the pancakes are light brown


Pairs Well With


Notes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51067 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11242 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

445 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies