FROSTING


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

16 ounces cream cheese, room temperature
3 tablespoons confectioners' sugar, sifted
1 teaspoon pure vanilla extract


Directions

Beat cream cheese with a mixer on medium speed until very smooth, 3 to 4 minutes. Add sugar, and beat for 2 minutes. Beat in vanilla. Use immediately


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