More Great Recipes: Dessert

FRUIT CRISP


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

- 3 cups sliced apples
- 1 16 ounces can juice-packed peaches, undrained
- 1/2 cup oatmeal
- 1/2 cup whole-wheat flour
- 3/4 teaspoon cinnamon
- 3/4 teaspoon nutmeg
- 3/4 teaspoon cornstarch
- 2 tablespoon reduced-fat margarine


Preheat oven to 375°Lightly coat a 9x9" bak-pan with nonstick cooking spray. Put apples & peaches in pan. In a separate bowl, combine remaining ings. Stir half of mixture into fruit. Sprinkle remainder of the dry mixture over top of the fruit & bake for 30 min.


Pairs Well With


Notes

Source: "Magic Menus for People with Diabetes"

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