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FALL AND WINTER PUNCH
Fall and Winter Punch
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INGREDIENTS
- 1/3 cup brown sugar
- 1/2 cup water
- 1/8 tsp. salt
- 1/8 tsp. nutmeg
- 1/4 tsp. allspice
- 1/2 tsp. cloves
- 1 can jellied cranberry sauce
- 1-1/2 cups water
- 1-1/2 cups pineapple juice
- cinnamon sticks (optional
DIRECTIONS
Combine brown sugar, 1/2 cup water, salt and spices in a sauce pan and bring to a boil. Put cranberry sauce in a bowl and crush with a fork. Add 1-1/2 cups water and beat with a rotary beater until smooth. Add cranberry-water mixture and pineapple juce to hot spiced syrup and heat to boiling. Serve hot, using cinnamon sticks for stirrers if desired. Serves 8.
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