FAMILY ROUND UP POTATO SALAD

 

  • Cooking Time:
  • Servings: 8-10
  • Preparation Time:

Ingredients

  • 6 to 8 medium potatoes
  • 1/2 cup clear Italian dressing
  • 1 cup chopped celery
  • 1 cup chopped cucumber
  • 1/2 cup chopped parsley
  • 1/2 cup chopped sweet red and/or green pepper
  • 1/2 cup chopped green onion
  • 1/2 cup sliced radishes
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 lb. cooked bacon, crumbled
  • 1/2 cup chopped walnuts, toasted

Directions

  • Peel and cook potatoes; chop and put them in a mixing bowl (about 6 cups).
  • While potatoes are still warm, pour over Italian dressing.
  • cool.
  • Add chopped and sliced vegetables.
  • Combine mayonnaise and sour cream; pour over potatoes and vegetables.
  • Mix well.
  • Chill to blend flavors.
  • Top with crumbled bacon and walnuts just before serving.

Notes

Categories: Potato  Potato  Salad 
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