FAMOUS BUTTER CHICKEN

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 eggs, beaten
  • 1 cup crushed buttery round cracker crumbs
  • 1/2 teaspoon garlic salt
  • ground black pepper to taste
  • 4 skinless, boneless chicken breast halves
  • 1/2 stick of butter, cut into pieces

Directions

  • Preheat oven to 375 degrees F (190 degrees C).
  • Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs, then dredge in the crumb mixture to coat.
  • Arrange coated chicken in a 9x13 inch baking dish. Place pieces of butter around the chicken.
  • Bake in the preheated oven for 25 minutes, or until chicken is no longer pink and juices run clear.

Notes

Categories: Main Dish 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!