Fast Cherry Pie
1 can Cherry Pie filling
1 pkg JIFFY white cake mix
1/4 c butter or margarine
1/2 c nuts--pecans ( if desired)
Preheat oven to 350. Spread pie filling in 8" square pan. Combine cake mix and nuts in bowl.
Add soft butter (I melt in microwave) and mix until crumbly.
Sprinkle over top of pie filling.
Bake 45-50 minutes until golden brown.
Pairs Well With
I just saw this on AOL for an easy cherry pie and I'm sticking it here to try it later.