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FAT FREE ITALIAN DRESSING
Fat Free Italian Dressing
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INGREDIENTS
- Servings: 12
- 1/2 cup lemon juice
- 1/2 cup cider vinegar
- 1/2 cup apple Juice -- unsweetened
- 1 teaspoon dried oregano
- 1 teaspoon dry mustard
- 1 teaspoon onion powder
- 1 teaspoon dried basil
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried rosemary
- 2 cloves garlic -- minced fine
DIRECTIONS
Combine all ingredients. Chill for at least 2 hours even better overnight. Can be used as a
salad dressing or Marinade.
Approx- 2 tablespoons per serving
Per serving: 12 Calories (kcal); trace Total Fat; (4% calories from fat); trace Protein; 3g
Carbohydrate; 0mg Cholesterol; 1mg Sodium
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