• Cooking Time:
  • Servings:
  • Preparation Time:



  • Dough Ingredients:
  • 3 cups flour
  • 1/3 cup olive oil or vegetable oil
  • 1 cup water
  • dash of salt
  • Filling Ingredients:
  • 2 1/2 pounds chopped spinach
  • 3 chopped onions
  • 1/2 cup olive oil
  • 1/4 cup lemon juice
  • 1/2 teaspoon each sumac, salt and pepper


  • Sift flour then mix with oil. Add the rest of the dough ingredients and mix well. Knead till dough is smooth. Roll dough very thin and cut into 3 inch circles.
  • Mix the filling ingredients. Take tablespoon of filling mixture and put on each circle. Take each circle and close into the shape of three lines. Secure ends.
  • Dip each piece in vegetable oil and put in pan. Bake in 350 degree oven for 45 minutes till brown. Serve as an appetizer either cold or warm

Categories: Appetizer 
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