Recipes
FENNEL AND PISTACHIO RELISH
Fennel and pistachio relish
This relish is great w/ veal, chicken or, fish(bass or halibut are good choices).
CATEGORIES
INGREDIENTS
- 1/4 c wh. onion sm dice
- 1/4 c red pepper sm dice
- 1/2 c fennel sm dice
- 1/2 c pistachios, toasted
- 6 T sugar
- 1/2 c white balsamic vin.
- Salt and pepper
DIRECTIONS
Heat olive oil over med-hi heat
Add sweat onions, peppers, and fennel.
Deglaze with vinegar.
Add sugar and pistachios.
Simmer until thick.
Season with salt an pepper to taste.
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