Recipes

FENNEL AND PISTACHIO RELISH

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Fennel and pistachio relish

This relish is great w/ veal, chicken or, fish(bass or halibut are good choices).

 


INGREDIENTS

  • 1/4 c wh. onion sm dice
  • 1/4 c red pepper sm dice
  • 1/2 c fennel sm dice
  • 1/2 c pistachios, toasted
  • 6 T sugar
  • 1/2 c white balsamic vin.
  • Salt and pepper

DIRECTIONS

Heat olive oil over med-hi heat


Add sweat onions, peppers, and fennel.


Deglaze with vinegar.


Add sugar and pistachios.


Simmer until thick.


Season with salt an pepper to taste.


RECIPE BACKSTORY

This relish is great w/ veal, chicken or, fish(bass or halibut are good choices).

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