More Great Recipes: Creamy | Dinner | Italian | Main Dish

Fettuccine Alfredo


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 tablespoon butter
2 garlic cloves, minced
1 tablespoon all-purpose flour
1 1/3 cups (skim milk will work)
1 1/4 cups grated fresh Parmigiano-Reggiano cheese, divided
2 tablespoons cream cheese
1/2 teaspoon salt
4 cups hot cooked fettuccine (8 ounces uncooked)
2 teaspoons chopped fresh flat-leaf parsley
Cracked black pepper


Pairs Well With


Notes

A dash of local for every season
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