Fig coconut drops
Gingerbread or Ginger cake mix, 1 Package
1/2 Cup chopped figs
1 Cup Shredded coconut
2/3 Cup milk
Empty mix into a bowl; add figs and coconut; mix well. Add 2/3 cup milk and blend. Drop by tablespoons 2 inches apart on greased baking sheet. Bake in a moderate oven 375 F. for 15 Minutes.