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Fig coconut drops


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Member since 2014

Serves 30 | Prep Time | Cook Time

Ingredients

Gingerbread or Ginger cake mix, 1 Package
1/2 Cup chopped figs
1 Cup Shredded coconut
2/3 Cup milk


Empty mix into a bowl; add figs and coconut; mix well. Add 2/3 cup milk and blend. Drop by tablespoons 2 inches apart on greased baking sheet. Bake in a moderate oven 375 F. for 15 Minutes.


Pairs Well With


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