More Great Recipes: Brownie | Dessert | Eggs | Fruit

Figgy Brownies


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/2 cup butter
4 oz. unsweetened chocolate bars
4 large eggs
1 cup brown sugar (packed)
1 cup applesauce
1 tsp. real vanilla
1-1/2 cup flour
1/2 tsp. salt
1/8 tsp cloves
1/2 tsp. nutmeg
1 tsp. cinnamon
1 tsp. baking powder
1 cup pureed figs
1/2 cup finely chopped toasted pecans
1/2 cup rice crispies


Melt butter and chocolate over low heat.


Set aside to cool. In a separate bowl, beat eggs until foamy.


Add sugar and vanilla and continue beating until well creamed.


Stir in chocolate mixture, followed by applesauce and figs.


Sift together flour, salt, spices, and baking powder and stir into creamed mixture.


Fold in rice crispies and nuts.


Turn into greased 9x13-inch pan and bake at 350 degrees for 30 to 40 minutes.


Cool before cutting into squares.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies