- Cooking Time: 20-30
- 1 c. sugar
- 2 eggs
- 3 t. baking powder
- 1 c. margarine
- 3 c. flour
- 1 c. milk
- 1 1/2 c. brown sugar
- 1 c. chopped nuts
- 2 t. sugar
- 1/2 c. butter
Cream first three ingredients.
Add dry ingredients alternately with milk.
Spread half the batter in a greased 9 x 13 pan.
Mix first three ingredients of filling and sprinkle half on the batter.
Add the last half of batter and remaining filler on top.
Melt butter and drizzle over the top.
Bake at 375 degrees for 20-30 minutes.