Firehouse French Fries
1 (32 ounce) package frozen French fries
2 1/2 Tablespoons lemon pepper
2 Tablespoons dried red pepper seasoning
1 Tablespoon garlic powder
black pepper to taste
2 pinches chili powder
1/4 cup butter
Preheat oven to 425 degrees F
Place French fries in a large casserole dish. Sprinkle lemon pepper, red pepper seasoning, garlic powder, and chili powder over the French fries, and stir to distribute seasonings evenly. Divide the butter into 4 pats, and place one pat in each corner.
Bake French fries until crispy and lightly browned, about 15 minutes.
PREP TIME 10 Min
COOK TIME 20 Min
Pairs Well With
French Fries with spice! Derived from firefighters in Dickson, Tennessee! Play with the amount of seasonings to best suit your taste and tolerance for heat