FIREHOUSE FRENCH FRIES

 

  • Cooking Time:
  • Servings:
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Ingredients

  • 1 (32 ounce) package frozen French fries
  • 2 1/2 Tablespoons lemon pepper
  • 2 Tablespoons dried red pepper seasoning
  • 1 Tablespoon garlic powder
  • black pepper to taste
  • 2 pinches chili powder
  • 1/4 cup butter

Directions

  • Preheat oven to 425 degrees F
  • Place French fries in a large casserole dish. Sprinkle lemon pepper, red pepper seasoning, garlic powder, and chili powder over the French fries, and stir to distribute seasonings evenly. Divide the butter into 4 pats, and place one pat in each corner.
  • Bake French fries until crispy and lightly browned, about 15 minutes.
  • PREP TIME 10 Min
  • COOK TIME 20 Min
  • SERVINGS 6

Notes

French Fries with spice! Derived from firefighters in Dickson, Tennessee! Play with the amount of seasonings to best suit your taste and tolerance for heat

Categories: Potato  Side Dish 
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