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FIRESIDE COFFEE

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Fireside coffee

 


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Beverage  Coffee 

INGREDIENTS

  • 2 cups instant hot chocolate
  • 2 cups powdered non dairy creamer
  • 1 1/2 tsp cinnamon
  • 1 cup instant freeze dried coffee
  • 3/4 tsp nutmeg
  • 1 cup sugar
  • optional whipped cream, liquor

DIRECTIONS

On medium speed with blender, blend chocolate, creamer, coffee and spices for 5 minutes.


Stir in sugar by hand.


To serve: Use 3 tsp. per mug of hot water.


If desired add whipped cream or liquor.

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