FIVE CAN SOUP HAMBURGER SOUP

 

  • Cooking Time:
  • Servings:
  • Preparation Time: 10

Ingredients

  • 1 lb ground round
  • 1 onion, chopped
  • 1 (10 ounce) can Ro-Tel tomatoes
  • 1 (15 ounce) can whole kernel corn (Drained)
  • 1 (10 1/2 ounce) can cream of potato soup
  • 1 (15 ounce) can Veg-All (Drained)
  • 1 (15 ounce) can ranch style beans
  • 1/2 can water, if needed
  • salt & pepper, to taste

Directions

  • 1 In a large skillet brown the ground meat and drain.
  • 2 Add the 5 cans of ingredients.
  • 3 Cover and simmer until well heated or put in the crockpot

Notes

Not sure where it came from, but it is delicious!

Categories: Dinner 

Author Credit: Not sure

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