More Great Recipes: Beef | Vegetable

Flat iron steak with mushrooms and 57 sauce


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Member since 2007

Serves 4 | Prep Time 10 minutes | Cook Time 20 minutes

Ingredients

1 lb flat- iron steak
1 stick of butter
16 ounce of mushrooms cleaned and sliced( white )
1 bottle of Heinz 57 sauce


Make sauce while steak is broiling.


Broil steak for 6 minutes per side for med-rare.


Melt 1/2 stick butter in fry pan


Add mushroom and sauté for 5- 8 minutes


Add 57 sauce 2/3 bottle or as saucy as you like.


sauté on medium for 2-3 minutes.


Serve over Steak


Pairs Well With


Notes

My mother made this dish in the 70's for my family.

Serve with baked potatoes (bake at 400 degrees for 50 minutes) medium potato when your fork guilds in its done.

A dash of local for every season
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