More Great Recipes: Salad

Floret Cabbage Slaw


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 cups shredded cabbage
2 cups broccoli florets
1 1/2 cups cauliflowerets
1 medium red onion, thinly sliced
1/4 cup reduced-fat mayonnaise
1/4 cup fat-free plain yogurt
1/4 cup reduced-fat sour cream
1/4 cup shredded Parmesan cheese
2 tablespoons + 1 1/2 tsp sugar


In a salad bowl, combine the cabbage, broccoli, cauliflower and onion. In a small bowl, combine the remaining ingredients. Pour over vegetables and toss to coat. cover and refrigerate until serving.


Pairs Well With


Notes

A dash of local for every season
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