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FLUFFY CHOCOLATE FROSTING

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Fluffy Chocolate Frosting

 


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Frosting 

INGREDIENTS

  • 1/2 cup butter, softened
  • 1/2 teaspoon vanilla
  • 1 pound powdered sugar
  • 1/2 cup cocoa
  • 2 egg white, unbeaten
  • 1/4 cup boiling water
    •

DIRECTIONS

Cream butter with vanilla and 1/2 cup of powdered sugar. Add cocoa and egg whites. Continue beating, adding powdered sugar and boiling water alternately until desired consistency is reached.

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