• Cooking Time: 10
  • Servings: 4
  • Preparation Time: 10


  • 1 Tbsp. Balsamic Vinegar
  • 2 Teasp. Light Brown Sugar
  • 1½ cups strawberries, hulled and halved, or quartered if large
  • 1-cup blueberries
  • ¾ cup raspberries
  • ½ cup blackberries
  • 2 Tbsp. Small mint leaves
  • ¼ cup candied walnuts or pecans (optional)


  • In a medium bowl, whisk together vinegar and sugar.
  • Add strawberries, blueberries, raspberries, blackberries, and mint.
  • Toss to combine.
  • Transfer to serving bowls and sprinkle nuts over top if desired.
  • You can serve it just like this or over vanilla yogurt, ice cream, or frozen yogurt.


This is a super yummy desert that is also healthy, easy, and fast!!

Categories: Fruit  Fruit  No Bake/Cook  Nuts  Salad  Snack  Sweet 

Author Credit: body + soul magazine

© 2006-2015 BakeSpace, Inc. All Rights Reserved