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- Preparation Time:
BackstoryThis stuff is so good that you will eat it all up yourself in an hour. It is tooo simple to believe. I got this recipe from a woman I work with. After she brought some to work and it was gone in five minutes.
- 2c. sugar, 1/2 stick of Oleo, 3/4c. milk, 1c. peanut butter, buttered glass dish.
- In a large sauce pan mix together the 2c sugar; 3/4c. milk and 1/2 stick of oleo. Next, cook over medium heat ,stirring occasionally and bring to a slow boil. Boil for five minutes or until thickened. Remove from the heat. Now add the 1c. of peanut butter and mix well. Pour into a buttered glass dish and spread evenly. Let cool. Cut in to desired sizes.
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