French's Chicken - Easy


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Member since 2006
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Serves 2 | Prep Time | Cook Time 20

Why I Love This Recipe


Ingredients You'll Need

2 chicken breasts
1 egg beaten
1 cup french's fried onions (crushed)


Directions

Rinse chicken and pat dry.


Coat the chicken in egg and dredge it through the crushed onions.


Bake at 400 degrees for 20 minutes


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