More Great Recipes: Cupcakes

French Breakfast Muffins


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Member since 2015

Serves one dozen | Prep Time 25 | Cook Time 20

Ingredients

1 1/2 c. and 2 Tbsp. flour
3/4 c. sugar
2 tsp. baking powder
1/4 tsp. salt
1/4 tsp. nutmeg
1/2 c. milk
1 egg, beaten
1/3 c. melted butter or margarine

Topping:
1/3 c. melted butter or margarine
1/2 c. sugar
1 tsp. cinnamon
1/2 tsp. vanilla


Combine dry ingredients in large mixing bowl. Add wet ingredients and mix thoroughly.



Spray muffin pan (or place liners) and fill half full withe mixture. Bake at 400 degrees for 20 minutes or until lightly brown. Remove muffins from pan immediately.



While muffins are baking, mix together sugar, cinnamon, and vanilla until mixture is even. Dip muffin tops in butter, then sweet topping. Ready to eat!


Pairs Well With


Notes

Best. Muffins. Ever.

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