FRENCH TOAST

 

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Ingredients

  • 4 eggs
  • a lot of cinnamon
  • some milk [about a cup or less]
  • a spoon of sugar
  • and some vanilla if you have any
  • (i don't use vanilla but u can)

Directions

  • Mix in a bowl
  • Put a piece of bread in the mix, don't leave it in just enough to get some egg on each side of d bread, don't drench the bread in egg
  • Put on skillet and cook like it was a pancake
  • Wait until the bottom is brownish
  • don't wait until it's burned
  • Put some type of non stick on the pan, or butter, butter works
  • If this recipe doesn't work for you
  • don't blame me you cooked it wrong

Notes

this is an acual recipe that i found out how to make on accident, yes i'm very professional-

i usually use 4 eggs but u can use how ever many u need

for about 6 pieces

Categories: Breakfast 

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