More Great Recipes: Cookies | Dessert

French Vanilla Chocolate Chip Cookies


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 1/4 cups all-purpose flour
1 teaspoons baking soda
2 cups butter, softened
3/4 cups packed brown sugar
1/4 cup white sugar
1 (3.4 ounce) package instant french vanilla pudding mix
2 eggs
1 teaspoon vanilla extract
2 cups semisweet chocolate chips


Preheat oven to 350 degrees F (175 degrees C). Sift together the flour and baking soda, set aside.


In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Blend in the flour mixture. Finally, stir in the chocolate chips.


Drop cookies by rounded spoonfuls onto ungreased cookie sheets.


Bake for 10 to 12 minutes in the preheated oven. Edges should be golden brown.


** This recipe can be doubled easily.


Pairs Well With


Notes

Here's a classic recipe for Soft Chocolate Chip Cookies I decided to whip up using french vanilla pudding mix:

Hmmm... this is very interesting. I bet they would go good with my french vanilla coffee in the morning. :)

I have been looking for a soft chocolate chip cookie and am so happy to find this recipe. Tonight I made these yummy cookies and am glad I did because they are wonderful! Thank you Joelen!

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