Fresh Apple Cake


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 1/2 c. vegetable oil 1 tsp. soda
2 c. white sugar 1 tsp. vanilla
3 eggs, beaten 3 c. peeled, cored, sliced apples
1 tsp. salt 1 c. chopped walnuts
3 c. sifted flour 1 c. raisins
1 tsp. cinnamon

Icing:
2 c. light brown sugar 1/2 c. butter or margarine
1/2 c. cream 1 tsp. vanilla


Directions

Cream oil and sugar.


Add eggs and beat well.


Add flour, salt, cinnamon, soda, and vanilla; beat well.


Fold in apples, walnuts, and raisins.


Pour into tube pan that has been greased and floured.


Bake at 350 degrees for 1 1/2 hours. (If your oven bakes hot, use 325 degrees.)


Combine icing ingredients and cook until consistency for beating. Frost cooled


cake.


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